Gold Member Since 2005
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Hommy Enterprise (Xinhui) Company Limited

Yogurt Ice Cream Machine, Soft Ice Cream Machine, Frozen Yogurt Machine manufacturer / supplier in China, offering Frozen Yogurt ice cream Machine HM716A with CE ETL Certificate, Rotating Pizza Oven PA-1 Work with Pizza Cone Machine, Drink Machine (BS130) and so on.

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Supplier Homepage Product ice cream machine frozen yogurt machine Frozen Yogurt ice cream Machine HM716A with CE ETL Certificate

Frozen Yogurt ice cream Machine HM716A with CE ETL Certificate

Purchase Qty.:
(Pieces)
1-19 20+
FOB Unit Price: US $1,000 US $8,000
Purchase Qty. (Pieces) FOB Unit Price
1-19 US $1,000
20+ US $8,000
Get Latest Price
Port: Xinhui, China
Production Capacity: 100 Units/Mounth
Payment Terms: L/C, T/T, Western Union, TT

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Basic Info
  • Model NO.: HM716A
  • Capacity: 11-20L
  • Function: Ice Cream
  • Housing Material: Stainless Steel
  • Flavor: 2+1 Mix Flavors
  • Hopper Size: 13L
  • Max Capacity: 30-40 L/ Hour
  • Touch Screen Contorl: Color Screen (7 Inch)
  • Hopper Capacity: 13L X 2
  • Trademark: Hommy
  • Specification: CE ETL
  • HS Code: 84383000
  • Control Mode: Electronic Control
  • Usage: Commercial
  • Inner Material: Stainless Steel
  • Certification: CB, CE, UL
  • Material: Stainless Steel
  • Cylinder Size: 2.8L
  • Model Number: HM716A
  • Cylinder Capacity: Two 1.8 Little Capacity(1.63quart, 0.48gallons)
  • Feature: Wheel-Mounted Floor
  • Transport Package: Wooden Case
  • Origin: China
Product Description
Ice cream machine HM716
Model
Number 
FunctionFeatureProduct OfferingAir pump overrunExpension tube
overrn
pre-cooling
temperature
Hopper
capacity
Cylinder capacityFlavourProduction
Capacity
Beater
material 
Beater motorCooling
Type
Noise Decibel
(db)
VoltageTouch Screen ContorlTapGuarantee
Policy
N.WG.WMachine Dimension(mm)
Width x Depth x Height
Packing
Dimensions(mm)
Packing1x20''
container
1x40''
Container
Certificate
HM712PCWheel-mounted floorFrozen yogurt ice cream & Soft ice cream  30-40%2~5
degree
13L x 2Two 1.8 Little capacity(1.63quart,0.48gallons)2 flavors
+ mix
40-50L/HStainless steelTwo,0.55kw
(3/4Hp)
Air cooledUltra quiet
50-55 db
220V50/
60Hz,
1phase
Color screen
(7 inch)
NoneOne year guarantee for cooling system 292330632x1038x1488724x1134x1662Fiberboard
case 
16
Unit
36
Unit
CE/ETL
HM716PAMCD20-80% 50-65L/H
HM716HPMCD 30-40%50-65L/H
HM716APAMC20-80% 50-65L/H

1. Pre-cooling:Keep hopper temperature from 2-5 ºCto make the material in hopper fresh. Low temperature can prevent from bacteria.                                                            
2. Air pump:Deliver mix with certain amount of air to cylinder. Soft serve overrun is from 60% to 70%.                                                            
3. Mixer:High-speed mixer in hooper keeps the material flowing in hopper in case of crystal and  frosting. The ice cream will be more smooth after mix completely with air.                                                             
4. Counter:Indicating how many ice creams have been dispatched from the machine.                                                            
5. Heat treatment:Provide a daily cleaning routine to ensure the serving product is safe.                                                            
6. Disinfection:Special function that make sanitizing process semi-automatic and easy to ensure the parts in contact with food is up to sanitary standards.                                                            
7. Defrosting:Production Defrosting rapidly melts ice cream in both cylinders and hoppers and then goes back to prodction mode to reproduce.               Washing Defrosting Rapidly melt the ice cream in the freezer cylinder that significantly reduces leftover of mix/ice cream before washing.

Feature: Touch screen control, Air Pump, Heat treatment, Pre-cooling, Mixer

All the popular soft serve variations from low to non-fat ice creams or Yogurt.
Heat Treatment System: Provides a daily heating and cooling cycle to safely maintain dairy products up to 14 days before a complete disassembly and cleaning is required.
Freezer Cylinder: Two, 2.8liters capacity.
Mix Hopper: Two, 13 liters capacity. Maintain the temperature of mix, under 5 degree in Auto & stand by mode.
Mixer: Mixing the material to keep the temperature uniformity in hopper.
Air-Pump: Adjustable Overrun from 20% to 80%.
Touch Screen Controls: Microprocessor touch control are embedded in durable tempered glass panel. Temperatures in hoppers or freezing cylinder maybe display at any point of operation.
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Ms. May Lee
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