Ice cream machine with gravity feed function HM620
|Min. Order (Pieces)||FOB Price|
|1,000+||US $1,000-8,000 / Piece|
Certificate approved: CE
|Function||Feature||Product Offering||Air pump overrun||Expension tube|
|HM633||PC||Wheel-mounted floor||soft ice cream||25-30%||2~5 degree||5.5Lx 2||Two, each of 2.8 liters capacity(3.0quart,0.74gallons)||2 flavors|
|HM620||25-30%||Two, each of 2.8 liters capacity(3.0quart,0.74gallons)||25-36L/H|
Magnetic mixer, Pre-cooling, Consistency digital control panel
Material tank: 5.5L X 2
Pressure protect sensor.
Cooling powerful: Cooling temperature can reach to -7° C~ -8° C to make yogurt ice cream
Cooling fast: Fast cooling speed can effectively reduce ice being, and make ice cream taste much tender, and continuously produce ice cream working.
High overrun: Enhance the taste being tender, lower raw material cost, Increase profits
Hardness adjustable: Hardness setting for ice cream is adjustable from 30-100 grade and base on the mixture material.
Compressor made in Italy.
Freezing (main cooling): 1 Compressor
Cooling (pre-cooling): 1 Compressor
Max production capacity: 25-36L/H
Production Size: 615X870X1490(mm)
Net weight: 186kgs
Power supply: 220V